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Damiru Gijang Rice-kelp

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  • South Korea South Korea
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>> Damiru Gijang Rice-kelp


  • Description 
    Enjoy the nutritious of kelp with rice! Gijang kelp from the clean East Sea  is dried by 100% natural sun and sea wind. Dark and rich Gijang kelp is thick and has great texture.
    Cook it with rice to add dietary fibers. The natural aroma of kelp as well as its taste can be enjoyed by your entire family while adding nutrition to your meal.


  • Function 
    Wash rice with sea tangle. Add a little bit more water than what you normally add. When sea tangle rice is cooked, you may add vegetables to create agreat tasting mixed rice.
    You can also add sea tangle to ramen, noodles and other cooked food for a richer natural sauce.


  • Feature 
    Enjoy the nutritious of kelp with rice. For rice, mixed rice, udong, ramen, noodles and others.


  • Specification 


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